Guilhem Et Jean-Hugues Goisot Bourgogne Cotes D'Auxerre 2023

Domaine Guilhem et Jean-Hugues Goisot is a historic family estate based in Saint-Bris-le-Vineux in the northern reaches of Burgundy, with roots dating back to the 14th century and a modern revival led by Ghislaine and Jean-Hugues Goisot from 1979, now joined by their son Guilhem. The domaine has become a benchmark for the Bourgogne Côtes d’Auxerre appellation, working approximately 30 hectares across Saint-Bris, Irancy and Chablis with a strong commitment to certified organic and biodynamic viticulture since the early 2000s. Their philosophy centres on meticulous soil health and low-intervention farming, avoiding synthetic chemicals and promoting vine longevity and balance. The vineyards lie on classic Kimmeridgian limestone and marl soils, similar to nearby Chablis, giving the wines their hallmark minerality and precision. The 2023 vintage benefited from favourable growing conditions, delivering ripe, healthy fruit with freshness and aromatic clarity.

The Bourgogne Côtes d’Auxerre 2023 from Goisot is typically made from 100% Chardonnay, sourced from estate vineyards and fermented with indigenous yeasts to preserve site expression. Vinification take place in a combination of stainless steel and oak, followed by ageing on fine lees for approximately 9 to 18 months, enhancing texture and complexity while maintaining freshness. The resulting wine is dry, mineral and elegant, with aromas of pear, citrus and subtle spice, alongside hints of stone fruit and light toasted notes. On the palate it shows vibrant acidity, chalky minerality and a rounded mouthfeel with a clean, persistent finish. This style pairs beautifully with grilled fish, shellfish, roast poultry, creamy pasta dishes or soft cheeses, making it a versatile and refined expression of this lesser-known but high-quality Burgundy appellation.