Produced by Bruna Grimaldi in Grinzane Cavour, in the heart of the Langhe hills of Piedmont, Italy, Bonurei Nebbiolo d’Alba is an elegant and refined expression of one of Italy’s most noble grape varieties. Based in one of the historic communes of the Barolo region, Bruna Grimaldi is a respected family estate known for producing terroir-driven wines that combine traditional Piedmontese character with precision and elegance. The winery’s philosophy is centred on respecting the identity of each vineyard, allowing Nebbiolo’s natural perfume, freshness and structure to shine. The Langhe’s unique combination of hillside vineyards, calcareous soils and a continental climate provides the ideal conditions for producing wines of remarkable finesse, balance and longevity.
Made from 100% Nebbiolo, Bonurei Nebbiolo d’Alba showcases the elegance and complexity that define this iconic Piedmontese variety while offering a more approachable style than many Barolo wines in their youth. Sourced from the Bonurei vineyard, the wine is crafted with a traditional approach focused on preserving the purity and character of the grape. It reveals expressive aromas of red cherry, wild strawberry, raspberry and rose petals, complemented by violet, liquorice, spices and subtle earthy nuances. On the palate, it is refined and beautifully structured, with vibrant acidity, elegant tannins and a long, savoury finish. Combining Nebbiolo’s classic floral character with the freshness of the Langhe terroir, Bonurei is a versatile and food-friendly red that pairs wonderfully with truffle dishes, handmade pasta, roasted meats, game, mushrooms and mature cheeses.
