Yves Cuilleron Vin Doux 'Roussiliere' 2022

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A sweet wine, blend of three white grape varieties from the Northern Rhône: Roussanne, Viognier and Marsanne. Manual harvesting with several successive sortings of overripe, raisined or botrytized grapes, from mid-October to mid-November. Alcoholic fermentation and aging in barrels with indigenous yeasts. Stopping fermentation by cold crashing. 8 months aging in barrels. Nose with notes of quince, pear and acacia honey. Harmonious and round mouth. Unctuous and rich sugars in the middle of the mouth, and a tangy, balanced mineral finish. Perfect with terrine-type foie gras or blue-veined cheeses such as Roquefort. 50cl bottles
Country: France.
Region: Rhone.
Grapes: Viognier. Marsanne. Roussane.
ABV: 12.0%
SKU: 16187
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