Quinta da Muradella Candea Tinto 2020

Unoaked and fruit-driven blend of different varieties, including Arauxa (aka Tempranillo), the 20 to 70 year old vines are scattered around the village of Tamagos (not far from the Portuguese border) at 370m altitude. It fermented with 1/3 whole clusters in stainless steel, and ageing occurred in the same vat for almost two years. The wine has complexity and lightness, it's delicious and delivers a lot more than the price point suggests.