Am Berg is made from organic Gruner Veltliner grapes grown in loess soil. The grapes are sourced from younger estate vines and purchased from growers in Feuersbrunn within the Niederösterreich appellation.
This is a lovely light in texture and fresh GV. It opens with a bouquet of white stone fruits that carry onto the palate along with bright lemony flavours. The palate is round and and densely textured. It has a great spiciness and salinity in the crisp finish.