Description
This is the first Irish whiskey from the province of Connacht in over 105 years. Un-malted barley imparts a silky mouthfeel, when combined with Barra Oats, to create an intriguing creaminess and spiciness to the finish that truly sets this Irish whiskey apart. This single Batch “Single Pot Still” Irish Whiskey is exceptionally smooth, creamy, spicy, and a delight for the senses.
