Black Tears is a blend of Cuban rum and Cuban spices. Based on a Silver Dry rum from one of the best distilleries on the island, Black Tears is the first ever dry Spiced Cuban Rum on the global market.
The bittersweet taste is what sets apart Black Tears from all other spiced rums, as well as its low sugar content, typical for Cuban rum. It’s spiced with coffee and cacao which have played a large hand in Cuba’s history and aji dulce which is one of the most distinctive flavours in Cuban cuisine.
Black Tears is bright and clear, with cool golden intensity. It has a gentle and mysterious sweetness of cocoa accompanying the punch of coffee on the finish, along with the lingering, peppery trace of spice. The result is a very elegant and well-balanced spiced rum.