Blackrock Cellar is independent fine wine and craft beer store and winner of the 2017 and 2019 National Off-licence Of The Year at the Noffla Awards.

Opened on March 9th 2012, by Joel Durand, a trained chef who has been in the off-licence business for thirteen years. Joel has a vast experience in wine and spirits acquired while working around Europe in prestigious restaurants (France, Italy, England and Ireland).

All the WSET staff trained, Joel, Ross (Wine Buyer), Eoin (Beer Manager), Des, Josh, Martin and Emma will help you discover our wines, beer, spirits and foods.

The worldwide wine selection now reaches over 500 small producer wines with a special focus on Organics and Bio-dynamic. Food and Wine pairing service too. With more than 450 Irish and international Craft Beers with constant new arrivals you are spoiled for choice. A vast choice of Whiskeys, Gins, Rums, Vodka and world liquors complement the offering.